Orchid Oolong

  • Tasting notes: “One of the world’s most exquisite teas. Haunting orchid floral notes.”
  • Origin: Guangdong Province, China
  • Brewing temp.: 90°
  • Steeping time: 4 mins
  • Antioxidant Level: High
  • Caffeine Content: Low

Personal notes on the tea

Dry leaf appearance Wet leaf appearance Infused liquor Aroma analysis Flavour Analysis
 Dark brown wirey rolled leaves  Full & broken leaves soft browny shades & jade green. Stems, tips & leaves Soft golden tones Flowery, wet green, vegetal  Strong vegetal, floral notes, slightly astringent


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s