Jasmine flowers

  • Tasting notes: Vegetal/earthy lightly astringent
  • Origin: Fujian Province, China
  • Brewing temp.: 84°c
  • Steeping time: 4 mins
  • Antioxidant Level: Low
  • Caffeine Content: None
  • Additional info:


Personal notes on the herbals

Dry leaf appearance Wet leaf appearance Infused liquor Aroma analysis Flavour analysis
 Yellow / creamy white petals / buds / stems Creamy white / golden yellow  Bright clear soft straw tones Floral / vegetal wet daisy aromas Vegetal/earthy lightly astringent

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